Explore Philippines Coffee Beans Subscription

Sale price Price ₱4,122.00 Regular price ₱4,880.00 Unit price  per 

Shipping calculated at checkout.
Explore Philippines through a monthly coffee beans subscription and get a taste of single origin premium 100% Arabica coffee beans from different regions and local farms all over the country!
What's in the box?
  • Welcome Kit with Info Cards (Coffee Origins and Tasting Notes, Grind Size and Brewing Guide)
  • 2 bags of Coffee Beans delivered every first Monday of the month
    • 6 month plan: 2 bags of 1 flavor per month
    • 12 month plan: 2 bags of 1 flavor per month
  • Flavors and order of delivery:  Atok, Ampucao, Sagada, Kitanglad, Matutum, Apo
  • (LIMITED OFFER) Free V60 Dripper with 6-Month and 12-Month subscription plans purchased until November 30.

 
Price is inclusive of shipping fee
Please indicate desired grind in the comment box under "special instruction to seller" at the cart

Available in Metro Manila only

 

Ingredients: 100% Arabica (Harvested from local coffee farms in Ampucao, Benguet)
Coffee Varietal: Typica
Elevation: 1450 meters above sea level
Roast: Medium Dark Roast
Flavor Profile: Well balanced with notes of berries, chocolates and nuts.
Body: Medium Bodied
Acidity: Medium Acidity
Ingredients: 100% Arabica (Harvested from local coffee farms in Ampucao, Benguet)
Coffee Varietal: Typica / Bourbon
Elevation: 1300 meters above sea level
Roast: Medium Roast
Flavor Profile: Well balanced with notes of berries, chocolates and nuts with a hint of winey flavor.
Body: Light Bodied
Acidity: High Acidity
Ingredients: 100% Arabica (Harvested from local coffee farms in Sagada, Cordillera Region)
Coffee Varietal: Typica / Red Bourbon
Elevation: 1300 - 1400 meters above sea level
Roast: Medium Roast
Flavor Profile: Sweet, nutty and well balanced with hints of chocolates and fresh tobacco
Body: Medium Bodied
Acidity: Medium Acidity
Ingredients: 100% Arabica (Harvested from local coffee farms in Mt. Apo)
Coffee Varietal: Catimor
Elevation: 1500 meters above sea level
Roast: Medium Dark Roast
Flavor Profile: Sweet and Earthy
Body: Medium Bodied
Acidity: Low Acidity
Ingredients: 100% Arabica (Harvested from local coffee farms of Mt. Kitanglad, Bukidnon)
Coffee Varietal: Catimor
Elevation: 1200 meters above sea level
Roast: Medium Roast
Flavor Profile: Light and nutty with floral undertones
Body: Light Bodied
Acidity: High Acidity
Ingredients: 100% Arabica (Harvested from local coffee farms in Mt. Matutum, South Cotabato)
Coffee Varietal: Mysore
Elevation: 800 - 1000 meters above sea level
Roast: Medium Roast
Flavor Profile: Berry-like and spicy with notes of cardamom and camphor
Body: Medium Bodied
Acidity: Medium Acidity