DIY Cold Brew
Strong yet smooth. A special blend of Arabica Coffee from Benguet and Robusta Coffee from some parts of Cavite.
Beans: 70% Arabica, 30% Robusta Beans
Net Weight: 50g
Serving Size: 500ml/ 2-3 cups
- Place the filter bag in a picther
- Pour cold water over the filter bag
- Brew for at least 18 to 24 hours
Storage: Keep away from heat or moisture, store in a cool and dry place.